Komatsuna, also known as Japanese Mustard Spinach, is mild and lightly peppery, with tender leaves and crisp juicy stems. 

Grown right here in the heart of Singapore by GreenLoopFarms. Our Komatsuna is harvested at the peak of freshness and delivered directly from our local facility to your kitchen. 

• Unlike imported greens that spend days in transit, our Singapore-grown Komatsuna is crunchy, vibrant, and packed with nutrients.

• Flavor: It offers a delightful balance, sweeter than spinach with a very subtle, peppery mustard finish. It’s perfect for those who find kale too bitter.

• Nutrient: A powerhouse of Calcium, Vitamin A, and Vitamin C. It’s an easy way to boost your immunity and bone health.

• Pesticide-Free: At GreenLoopFarms, we prioritize sustainable growing methods to ensure every leaf is clean, safe, and high-quality

Our leafy greens come harvested and packaged

• Please keep refrigerated
• Best consumed within 7 days
• Pack of 100g